Health and Nutrition
K-State Research and Extension has a large variety of publications. Below are several that relate to Health and Nutrition. For more information on any of these topics contact Robin Eubank at the Barber County Extension Office.
Food Storage and Labels
- Ingredient Substitutions
- Safe Food Storage: The Cupboard
- Safe Food Storage: The Refrigerator and Freezer
- Keep Food Safety in Mind When Tailgating
- Cooking Temperatures for Meat and Eggs
- What's on a Food Label
- Food Product Dating: What Do Those Dates Mean?
- Meat Product Labeling and Marketing
Nutrition
- Build Strength with Protein
- Subtract the Sugar
- Super Sized Snacks
- The Whole Grain Truth
- Tips for Storing Fresh Produce
- What's Fat All About
- What's Your Beverage
Food Preservation
